Groupe Serdy Sets the Tone at Dock 619.

Dock 619 serves up gourmet food during catering events. Patrons enjoy anticipating outstanding dishes being prepared by culinary as they mingle in the industrial chic event space, which is surprisingly inviting. Dock 619 offers several spaces for their patrons including an informal lounge, bar, and dining areas.

Dock 619’s Executive Chef Hugo St-Jacques masterfully creates amazing menus of culinary expertise, but the Dock 619 loves to shake things up by inviting in guest chefs to keep things fresh and offer diners something different. The enormous space allows them to host special events such as company Christmas parties, which keep the mixologist or sommelier on their toes creating unique and memorable drinks for all.

If you are lucky enough to be included in one of the many catered events hosted at Dock 619, you will enjoy professionally prepared mouthwatering meals, treats and amuse bouche temptations and decadent deserts.

The employees working here anxiously await their turn for lunch at the Dock 619 employee cafeteria where they enjoy Zeste Resto with lunch offerings including soups, sandwiches, salads and deserts. Employees can kick back and relax or challenge co-workers to a friendly game of ping pong or pool to refresh and invigorate them before returning to work. With such awesome employee benefits, turnover must be really low at Groupe Serdy !