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We needn’t point out that how people eat and drink was dramatically changed in 2020. We don’t have a crystal ball, but based on what epidemiologists are predicting, the first quarter of 2021 will probably feel a lot like it … Read More

Something that’s on many minds lately is whether to open a ghost kitchen or a virtual restaurant. They both have their advantages, but depending on the type of restaurant you’re running, one might be better than the other. Both will … Read More

Now, more than ever, restaurants have turned towards online ordering to keep serving their customers. But diving into the online ordering market doesn’t come without its challenges. However, the efforts will be worthwhile. Here are 5 effective digital marketing strategies … Read More

With full-service restaurants forced to close their dining rooms, staying afloat while complying with the government directives can be a daunting task for most business owners. Since people are forced to stay home, restaurants need to find alternative ways to … Read More

In today’s foodservice landscape, integration is one of the most strategic initiatives a restaurant can invest in, and the key to success is to find the best value each integration can deliver, rather than investing in an integration tool. Restaurant … Read More

At Koomi, we’re committed to providing quick-service restaurants with a unique customer experience. And as 2020 revs up, business owners are faced with elevated customer expectations and opportunities to increase growth through digital experience. So being able to offer a seamless … Read More